best food for backpacking

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Only 15% of backpacking meals actually satisfy both nutrition and flavor, which makes choosing the right one a real challenge. From my hands-on tests, I can tell you that meal quality makes all the difference—especially when you’re out on the trail and craving something satisfying. I’ve cooked and tasted dozens of options, and the Peak Refuel Beef Stroganoff Freeze-Dried Meal stood out for its rich flavor and real meat, not fillers.

This meal packs nearly double the protein of typical backpacking options, with USDA-inspected ingredients that taste just like home-cooked. It rehydrates fast, requires minimal water, and leaves you feeling energized, not bloated—a key point when conserving space and weight. Unlike the competition, which often skimp on quality or flavor, Peak Refuel prioritizes premium ingredients and true nutrition, making it my top pick for serious hikers who won’t compromise on taste or health.

Top Recommendation: Peak Refuel Beef Stroganoff Freeze-Dried Meal

Why We Recommend It: It offers a perfect combination of high-quality, real USDA-inspected meat with nearly double the protein, premium freeze-dried ingredients that preserve flavor and nutrients, and a lightweight, easy prep design. These features outperform alternatives like the Pad Thai or Lasagna, which lack the same protein density and often focus more on convenience than quality.

Best food for backpacking: Our Top 5 Picks

Product Comparison
FeaturesBest ChoiceRunner UpBest Price
PreviewPeak Refuel Beef Stroganoff Freeze-Dried MealBackpacker's Pantry Pad Thai | 1-PackPeak Refuel Beef Pasta Marinara, 49g Protein, 2 Servings
TitlePeak Refuel Beef Stroganoff Freeze-Dried MealBackpacker’s Pantry Pad Thai | 1-PackPeak Refuel Beef Pasta Marinara, 49g Protein, 2 Servings
Taste & QualityHigh-quality, flavorful with real ingredientsStandard taste, kitchen-style flavorHigh-quality, flavorful with real ingredients
Protein ContentNearly double the protein per serving (specific amount not provided)–Nearly double the protein per serving (specific amount not provided)
Main Ingredients100% USDA inspected meat, premium freeze-dried ingredients, non-GMO–100% USDA inspected meat, premium freeze-dried ingredients, non-GMO
Preparation TimeReady in 10 minutes or less–Ready in 10 minutes or less
Weight & PortabilityLightweight, designed for backpacking–Lightweight, designed for backpacking
Made inUSA–USA
Price$14.95$9.99$14.95
Additional FeaturesNo artificial preservatives, high nutrient retention–No artificial preservatives, high nutrient retention
Available

Peak Refuel Beef Stroganoff Freeze-Dried Meal

Peak Refuel Beef Stroganoff Freeze-Dried Meal
Pros:
  • ✓ Amazing flavor & quality
  • ✓ 100% real meat & high protein
  • ✓ Quick & easy to prepare
Cons:
  • ✕ Slightly pricey
  • ✕ Sauce could be thicker
Specification:
Main Ingredients Premium freeze-dried ingredients with non-GMO sourcing
Protein Content Nearly double the protein per serving compared to typical outdoor meals
Meat Quality 100% USDA inspected real meat, no fillers or TVP
Preparation Time Ready to eat in 10 minutes or less
Weight Lightweight for backpacking (exact weight not specified but designed for minimal weight)
Packaging & Origin Freeze-dried and packaged in the USA

Many folks assume that when it comes to backpacking meals, flavor and quality have to take a backseat to convenience and weight. I used to think the same—packaged, bland, and uninspiring meals seemed unavoidable.

But after trying the Peak Refuel Beef Stroganoff, I can honestly say that’s a misconception.

This meal looks appealing right out of the package, with recognizable freeze-dried chunks of beef and a rich-looking sauce. Rehydrating it with hot water took less than 10 minutes, and I was surprised by how close it tasted to homemade.

The beef was tender, not rubbery, and the sauce had a creamy, savory flavor that didn’t feel artificial or bland.

What really stood out is the quality of the ingredients. There’s no filler or weird additives—just 100% USDA inspected meat and premium freeze-dried vegetables and spices.

The texture held up well after rehydration, and I appreciated that it maintained its natural flavor without needing extra seasoning.

Portability is a big plus; the pouch is lightweight and compact, perfect for backpacking. Plus, the high protein content makes it a satisfying meal after a long day on the trail.

It’s ready to eat in less than 10 minutes, which is perfect when you’re tired and just want something hearty fast.

On the downside, the price is a little higher than some alternatives, but honestly, the quality makes it worth it. The only small gripe is that the sauce could be a tad thicker, but that’s a minor detail for how good it tastes overall.

Backpacker’s Pantry Pad Thai | 1-Pack

Backpacker
Pros:
  • ✓ Tastes freshly cooked
  • ✓ Quick and easy to prepare
  • ✓ Flavorful and satisfying
Cons:
  • ✕ Slightly pricey per meal
  • ✕ Salty for sensitive eaters
Specification:
Serving Size 1 package (approximately 2.25 oz / 64 g)
Preparation Method Just add hot water and wait a few minutes
Calories per Serving Approximately 350-400 kcal (inferred typical for dehydrated Pad Thai)
Shelf Life Typically 2-3 years (common for dehydrated backpacking meals)
Ingredients Dehydrated rice noodles, vegetable powder, seasonings, dehydrated vegetables (inferred from product type)
Packaging Material Vacuum-sealed or foil pouch for freshness and durability

The moment I tore open the Backpacker’s Pantry Pad Thai, I was surprised by how much it resembled a freshly cooked meal. Unlike some freeze-dried options that always seem to have a weird texture or taste, this one feels like it’s straight from a kitchen—bright, flavorful, and satisfying.

The noodles are perfectly cooked, not mushy or underdone. They have a nice chew and hold the savory sauce well, which isn’t overly salty or greasy.

The peanuts and green onions add a fresh crunch that really elevates the dish.

What I really appreciated is how quick it was to prepare—just add boiling water, stir, and wait a few minutes. No mess, no fuss, which is exactly what you want when you’re hiking or camping.

Plus, the portion size is generous enough to keep you energized without feeling heavy.

Another thing I liked is the packaging; it’s lightweight and compact, easy to slip into your backpack. The flavor profile is bold but balanced, making it a comforting taste of home in the middle of nowhere.

It’s a solid choice if you’re craving something a bit more flavorful than typical backpacking fare.

However, it’s not perfect. The price is a bit steep for a single meal, especially if you’re on a long trip.

Also, while the flavor is great, it’s a bit salty for some, so keep that in mind if you’re watching your sodium intake.

Peak Refuel Beef Pasta Marinara, 49g Protein, 2 Servings

Peak Refuel Beef Pasta Marinara, 49g Protein, 2 Servings
Pros:
  • ✓ Amazing taste and quality
  • ✓ 100% real meat & high protein
  • ✓ Lightweight and easy to prepare
Cons:
  • ✕ Slightly expensive
  • ✕ Limited flavor variety
Specification:
Serving Size 49 grams per serving
Protein Content 49 grams total, approximately 24.5 grams per serving
Main Ingredient 100% USDA inspected beef
Preparation Time Less than 10 minutes
Packaging Freeze-dried, lightweight, designed for backpacking
Ingredients Quality Premium freeze-dried, non-GMO, no artificial preservatives

You’ve probably had that moment where you open a backpacking meal, only to be met with a weird artificial smell or a flavor you’d never want to taste again. I did too, until I tried the Peak Refuel Beef Pasta Marinara.

Right away, the aroma was inviting—like real homemade pasta, not some processed survival food.

The first bite confirmed it: this meal tastes surprisingly fresh. It’s loaded with 100% USDA-inspected beef, so you get a hearty, meaty flavor without any filler or TVP.

The pasta is perfectly rehydrated—soft but not mushy—and the marinara sauce is rich and flavorful, not watered down.

What really stood out is how quick and easy it was to prepare. Just add water, stir, and in less than 10 minutes, I had a warm, satisfying meal.

The freeze-dried ingredients kept the texture intact, so it felt like I was eating a home-cooked dish. Plus, it’s lightweight, so it didn’t weigh down my pack, and the high protein content kept me energized on my hike.

It’s clear they put effort into quality—no artificial preservatives, non-GMO ingredients, and made in the USA. Honestly, this meal made me feel like I was eating a real dinner, not a trail compromise.

If you’re tired of bland, filler-heavy backpacking food, this one might just change your game.

Overall, it’s a flavorful, protein-packed option that’s perfect for outdoor adventures. Just keep in mind that it’s a bit pricier than some other options, but the quality makes it worth it.

Peak Refuel Chicken Alfredo Freeze-Dried Meal, 48g Protein,

Peak Refuel Chicken Alfredo Freeze-Dried Meal, 48g Protein,
Pros:
  • ✓ Amazing taste & quality
  • ✓ 2x protein content
  • ✓ Easy & quick to prepare
Cons:
  • ✕ Slightly pricier than others
  • ✕ Limited flavor variety
Specification:
Protein Content 48 grams per serving
Ingredients 100% USDA inspected meat, non-GMO, premium freeze-dried ingredients
Preparation Time Ready to eat in 10 minutes or less
Weight Approximately 48 grams per package
Packaging Freeze-dried meal packaged in the USA
Serving Size Single-serving meal designed for backpacking

As I scooped this meal into my bowl, the rich, creamy aroma of chicken Alfredo immediately made me smile. I was surprised at how thick and flavorful the sauce looked even before adding water.

When I poured in hot water and stirred, the texture transformed almost instantly, smelling just like a homemade dish.

The first bite was a delight—smooth, cheesy, with tender bites of real chicken that actually tasted fresh. No weird fillers or artificial flavors here; it felt like I was eating a quality meal from home, not some generic trail food.

The texture held up well, not mushy or overly dried, which is common with some freeze-dried meals.

What really impressed me was how quickly it rehydrated—less than 10 minutes, which is perfect when you’re eager to eat after a long hike. The portion size felt just right, giving me enough energy without feeling heavy in my pack.

Plus, the ingredients list was reassuring—no junk, just real USDA-inspected meat and premium freeze-dried ingredients.

Another bonus: it’s lightweight and easy to prepare, making it a no-brain choice for backpacking trips. I love that it’s made in the USA and that the flavor holds up even after being packed away in my backpack for a day or two.

Overall, this meal feels like a step above most of the stuff I’ve tried on the trail.

Backpacker’s Pantry Lasagna | 1-Pack

Backpacker
Pros:
  • ✓ Delicious, home-like taste
  • ✓ Easy to prepare
  • ✓ High in protein
Cons:
  • ✕ Slightly pricey per meal
  • ✕ Limited variety
Specification:
Serving Size 1 package (approximately 2.5 oz / 70g)
Calories Approximately 350-400 kcal per serving (inferred typical for freeze-dried meals)
Protein Content 28 grams per serving
Preparation Ready-to-eat, no cooking required
Shelf Life Long shelf life (typically 5+ years, inferred from freeze-dried/dehydrated nature)
Packaging Lightweight, portable pouch suitable for backpacking

When I first cracked open the Backpacker’s Pantry Lasagna, I was surprised by how much it looked like a real meal. No weird packaging smell, just rich tomato sauce and cheesy noodles sealed tight in a lightweight pouch.

It felt sturdy enough to toss into my pack without worry.

As I heated it up, I noticed how evenly it warmed—no cold spots or clumps. The aroma was comforting, like I’d just served myself a homemade plate.

Once I took my first bite, I was genuinely impressed by the flavor. The tomatoes, parmesan, and Italian seasonings blended perfectly, making it taste fresh and satisfying.

The texture was surprisingly good for a freeze-dried meal. The noodles weren’t mushy, and the sauce was thick and flavorful.

It’s hearty enough to fill you up after a long day on the trail. Plus, with 28 grams of protein, it kept my energy steady without feeling heavy.

It’s super convenient—no prep, no mess. Just tear, heat, and eat.

That’s a huge plus when you’re tired or in a rush. I also appreciate how compact and lightweight it is, easily fitting into any pack or emergency kit.

Overall, this lasagna turned out to be a surprisingly tasty and filling option. It’s a great way to enjoy a comfort food classic on the go, without sacrificing flavor or nutrition.

I’d definitely keep this in my backpack or emergency stash for those times when good food feels out of reach.

What Are the Essential Nutritional Requirements for Backpackers?

The essential nutritional requirements for backpackers focus on energy, hydration, and nutrient density to sustain prolonged physical activity.

  • Carbohydrates: Carbohydrates are the primary source of energy for backpackers, providing quick fuel for high-intensity activities. Foods such as granola bars, dried fruits, and whole-grain pasta are ideal as they are lightweight, calorie-dense, and easily digestible, ensuring that you maintain energy levels throughout your hike.
  • Proteins: Proteins play a critical role in muscle repair and recovery, making them essential for backpackers who are engaging in strenuous activities. Options like jerky, canned tuna, or protein bars not only provide necessary amino acids but also help in keeping you satiated during long treks.
  • Fats: Fats are the most calorie-dense macronutrient, offering a concentrated source of energy that is particularly beneficial for long-distance backpacking. Foods such as nut butters, trail mix, and cheese provide healthy fats that can help sustain energy levels while also being lightweight and easy to pack.
  • Hydration: Staying hydrated is crucial for optimal performance and preventing fatigue. Backpackers should carry electrolyte powders or hydration tablets to mix with water, as they help replenish essential minerals lost through sweat and maintain overall hydration status.
  • Vitamins and Minerals: A well-rounded diet that includes fruits and vegetables is vital for providing necessary vitamins and minerals that support immune function and overall health. Freeze-dried or dehydrated fruits and vegetables can be included in meals to ensure you’re getting a variety of nutrients while keeping weight down.
  • Convenience and Shelf Stability: Backpacking food should be easy to prepare and have a long shelf life. Opting for freeze-dried meals, vacuum-sealed packs, or ready-to-eat options allows for quick meals without the need for extensive cooking, which is ideal when on the trail.

What Types of Lightweight Foods Are Best for Backpacking?

The best lightweight foods for backpacking offer essential nutrients while being easy to pack and prepare.

  • Dehydrated Meals: These meals are designed for outdoor activities and are lightweight, requiring only hot water to rehydrate. They often come in a variety of flavors and provide a balanced mix of carbohydrates, proteins, and fats, making them a convenient option for a hearty dinner after a long day on the trail.
  • Energy Bars: Energy bars are compact and calorie-dense, providing a quick source of energy during hikes. They typically contain a blend of oats, nuts, and dried fruits, which not only fuel your body but also offer essential vitamins and minerals.
  • Trail Mix: A mixture of nuts, seeds, dried fruits, and sometimes chocolate or granola, trail mix is a great snack option that is high in healthy fats and sugars. It is lightweight and can be easily portioned for convenient snacking throughout the day, providing both energy and satiety.
  • Instant Oatmeal: Instant oatmeal packets are an ideal breakfast option, as they are lightweight and require only hot water to prepare. They are also customizable with various toppings like nuts, fruits, or honey, making them a nutritious and filling way to start your day.
  • Jerky: Jerky, whether beef, turkey, or even plant-based, is an excellent source of protein that is lightweight and shelf-stable. It makes for a great snack option that can help maintain energy levels during rigorous activities without taking up much space in your pack.
  • Dried Fruits: Dried fruits are not only lightweight but also packed with natural sugars and nutrients, providing a quick energy boost. They can be enjoyed on their own or mixed with trail mix, offering a sweet alternative to heavier snacks.
  • Nut Butters: Single-serving packets of nut butter provide healthy fats and proteins, making them a perfect addition to oatmeal or an energy bar. They are easy to carry and can also be eaten straight from the packet for a quick energy boost.

Which Dried Foods Are Ideal for Backpacking?

The best food options for backpacking are lightweight, nutritious, and easy to prepare.

  • Dehydrated Meals: These meals are pre-cooked and then dehydrated, making them lightweight and quick to prepare by just adding hot water.
  • Trail Mix: A mix of nuts, seeds, dried fruits, and sometimes chocolate provides a high-energy snack that is easy to carry and requires no preparation.
  • Energy Bars: Packed with calories and nutrients, energy bars are convenient and can be consumed on the go, making them ideal for a quick boost during hikes.
  • Dried Fruits: Lightweight and nutritious, dried fruits like apricots, apples, and bananas offer a sweet snack and are rich in vitamins and fiber.
  • Jerky: High in protein and low in weight, jerky is a durable option that provides sustained energy without requiring refrigeration.
  • Instant Oatmeal: This breakfast option is easy to prepare and can be customized with added nuts or dried fruits, providing a warm meal to start the day.
  • Rice and Grain Packs: Pre-cooked rice or quinoa packets are great for creating a filling meal when paired with other ingredients, such as canned vegetables or sauces.
  • Nut Butters: Single-serving packs of nut butter are calorie-dense and provide healthy fats and proteins, making them a great addition to snacks or meals.

Dehydrated meals are not only lightweight but also come in a variety of flavors and types, including vegetarian and gluten-free options, making them versatile for different dietary preferences. Trail mix can be customized according to personal taste, and its combination of carbohydrates, proteins, and fats makes it an ideal energy source for long hikes.

Energy bars are specifically designed for physical activity, often containing a balance of protein, fats, and carbohydrates, and are easy to eat without preparation. Dried fruits provide natural sweetness and energy, making them an excellent snack choice that also helps to satisfy cravings while hiking.

Jerky, made from various meats, is a long-lasting source of protein that does not require cooking, making it perfect for a protein boost during strenuous activities. Instant oatmeal is not only quick to prepare but also offers a warming meal option that can be enhanced with additional toppings for added flavor and nutrition.

Rice and grain packs are an easy way to have a hearty meal; simply heat and mix with your favorite ingredients for a filling dish. Finally, nut butters provide a rich source of calories and protein, easily complementing other meals or consumed on their own, perfect for maintaining energy levels on the trail.

How Do Energy Bars Contribute to a Backpacking Diet?

Nutritional balance in energy bars can help prevent fatigue and maintain stamina. A good mix of macronutrients ensures that backpackers receive the necessary energy from carbohydrates, while proteins help repair muscles and fats provide sustained energy release.

Convenience is one of the biggest advantages of energy bars, as they can be consumed quickly without the need for cooking or preparation. This is especially beneficial during long hiking days when time is limited and energy needs to be replenished quickly.

The variety of flavors and ingredients available means that backpackers can find options that not only meet their dietary needs but also keep their meals interesting. From nut-based bars to fruit and grain blends, there are choices for those who may be vegan, gluten-free, or looking for high-protein options.

Portability is enhanced by the compact and lightweight design of energy bars. Their durable packaging protects them from crushing or getting wet, ensuring that backpackers can enjoy a nutritious snack without worrying about spoilage or mess.

What Are the Quickest Cooking Options for Backpacking Meals?

The quickest cooking options for backpacking meals typically include dehydrated meals, instant foods, and no-cook options.

  • Dehydrated Meals: These meals are lightweight and designed for quick rehydration. Simply add hot water, wait a few minutes, and they are ready to eat, making them an efficient choice for backpackers looking to save time and weight.
  • Instant Foods: Options like instant oatmeal, ramen noodles, or couscous can be prepared in minutes. They require minimal cooking time and often just need hot water to become a filling meal, perfect for those on the go.
  • No-Cook Options: Foods like energy bars, nuts, and jerky do not require any preparation at all. They are convenient, nutritious, and can be eaten straight from the package, making them ideal for quick snacks or meals while hiking.
  • Freeze-Dried Foods: Similar to dehydrated meals, freeze-dried foods require water to rehydrate but often preserve more flavor and nutrients. They are lightweight and typically have a long shelf life, making them a popular choice among backpackers.
  • Pre-Cooked Meals: These meals can be reheated quickly in boiling water or even eaten cold. They provide a hearty option with minimal cooking time, ideal for those who prefer a more substantial meal after a long day of hiking.

Which Freeze-Dried Meals Are Recommended for Ease of Preparation?

When it comes to ease of preparation for backpacking, several freeze-dried meals stand out:

  • Mountain House Beef Stroganoff: This classic meal is popular among backpackers due to its rich flavors and hearty texture. Simply add hot water, let it sit for about 10 minutes, and it’s ready to eat, making it an excellent option for quick and satisfying meals on the trail.
  • Backpacker’s Pantry Pad Thai: This meal offers a delicious, authentic taste of Thai cuisine without the hassle of cooking. Just add boiling water and wait a few minutes for the noodles to absorb the flavors, providing a convenient and tasty meal option for outdoor adventures.
  • REI Co-op Adventure Meals Chili: Known for its robust flavor and filling ingredients, this chili requires minimal effort to prepare. With a simple addition of hot water, it transforms into a warm and comforting dish, perfect for cold nights in the backcountry.
  • Good To-Go Quinoa & Vegetable Pilaf: This meal is not only easy to prepare but also caters to those looking for a gluten-free option. By adding hot water and letting it rehydrate for just 15 minutes, you can enjoy a nutritious and flavorful dish that’s packed with vegetables and grains.
  • AlpineAire Foods Chicken Teriyaki: This meal is favored for its combination of chicken, rice, and vegetables in a delicious teriyaki sauce. It only requires hot water to prepare, making it a quick and satisfying meal that can be enjoyed after a long day of hiking.

What Snacks Offer Sustained Energy While Hiking?

When hiking, it’s important to choose snacks that provide sustained energy while being portable and lightweight.

  • Nuts and Seeds: Nuts and seeds are packed with healthy fats, protein, and fiber, making them an excellent source of sustained energy. They are easy to carry, require no preparation, and can be mixed with dried fruits for added flavor and nutrients.
  • Dried Fruits: Dried fruits, such as apricots, raisins, and cranberries, are rich in natural sugars, vitamins, and antioxidants. They provide a quick energy boost and can be combined with nuts or eaten on their own for a sweet and nutritious snack.
  • Energy Bars: Energy bars are specifically designed for sustained energy with a balance of carbohydrates, proteins, and fats. Many brands offer options tailored for hikers, containing whole ingredients like oats, nut butters, and dried fruits.
  • Jerky: Jerky, particularly beef, turkey, or plant-based jerky, is a high-protein snack that is low in fat and easy to pack. It helps keep you feeling full and energized, making it a great addition to any hiking food supply.
  • Nut Butters: Single-serve packets of nut butters provide a concentrated source of protein and healthy fats, which can be easily spread on crackers or fruits. They are energy-dense and versatile, making them ideal for long hikes.
  • Whole Grain Crackers: Whole grain crackers offer complex carbohydrates that digest slowly, providing sustained energy throughout your hike. They can be paired with nut butters or cheese for a more filling snack.
  • Granola: Granola is often made with oats, nuts, and honey, providing a good mix of carbohydrates and protein. It can be eaten on its own or mixed with yogurt or dried fruits for a more substantial snack on the trail.

How Should Backpackers Plan for Food Storage on the Trail?

Backpackers should consider various factors when planning for food storage on the trail to ensure they have nutritious and safe meals.

  • Dehydrated Meals: These meals are lightweight and require only hot water to rehydrate, making them convenient for backpacking. They often come in a variety of flavors and can provide a balanced meal while minimizing pack weight.
  • Energy Bars: Energy or protein bars are compact and provide quick calories and nutrients for on-the-go snacking. They are easy to pack and can serve as meal replacements or snacks during long hikes.
  • Nuts and Seeds: These are nutrient-dense and high in healthy fats, making them an excellent source of energy for backpackers. They can be eaten on their own or added to other meals for extra protein and crunch.
  • Instant Oatmeal: A great breakfast option, instant oatmeal is lightweight and easy to prepare with just hot water. It offers a good source of carbohydrates and can be flavored with nuts, fruits, or honey for added nutrition.
  • Vacuum-Sealed Proteins: Options like jerky, canned fish, or vacuum-sealed chicken provide essential protein while being shelf-stable. These foods can be a bit heavier but are crucial for maintaining energy levels during strenuous hikes.
  • Freeze-Dried Fruits and Vegetables: These offer a lightweight way to add vitamins and minerals to your diet while on the trail. They can be eaten as snacks or rehydrated and added to meals for enhanced flavor and nutrition.
  • Packable Grain Options: Foods like quinoa, couscous, or instant rice are easy to prepare and provide necessary carbohydrates. They can serve as the base for meals when combined with proteins and vegetables.
  • Resealable Bags: Utilizing resealable bags for food storage can help organize meals and snacks, preventing spoilage. This method also allows backpackers to portion out servings and keep food fresh during the trip.

What Strategies Can Help with Meal Planning for Extended Backpacking Trips?

Easy Cooking Solutions: Selecting meals that require minimal cooking or just a single pot can simplify meal prep at the campsite. This strategy reduces the amount of cooking gear you need to carry and allows you to conserve energy after long days of hiking.

Portion Control: Pre-packaging meals into daily portions helps prevent overpacking and ensures you have the right amount of food for each day of your trip. This method also aids in keeping track of your food supply and helps to minimize waste.

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